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KA-ME Tamari Sauce is a thicker, richer alternative to soy sauce, ideal for marinating meats and enhancing flavors.
KA-ME Tamari Sauce is an essential ingredient in Japanese cuisine, offering a richer and thicker alternative to traditional soy sauce. Perfect for marinades, it combines seamlessly with oils, chopped onions, grated ginger, and minced garlic to elevate fish and chicken dishes, especially when grilled.