Puree Ghost Pepper, 4 OZ

Ghost pepper is scary hot - a little goes a long way! Don't let the heat fool you, though; yes, it's a hot one, but it also has a delicious, fresh flavor when added to salsas, mixed into bloody Marys, or even added to a wing sauce. It's ready to use, right out of the jar, but be careful! It's got a serious kick.