Chiles Green Diced, 7 oz
$3.22
Ex Tax: $3.22
Categories
Cart
Account
Search
Go to Top
All Categories
×
- Baby
- Beauty & Body Care
-
Grocery
- Bath Products
- Beverages
- Blakes
- Bread
- Breakfast
- Bulk
- Butters
- Candy
- Canned Food
- Cascadian Farm
- Chips
- Chocolate, Desserts And Sweets
- Condiments
- Cooking & Baking
- Dairy, Dairy Substitutes And Eggs
- Edward & Sons
- Extracts, Herbs & Spices
- Food Supplements
- Frozen
- Gourmet Food
- Health & Medicine
- Kettle Foods
- Meal Ingredients
- Natural Grocery
- Natural Remedies
- Natural Snacks
- Nutritional Bars
- Nutritional Bars, Drinks, And Shakes
- Olives
- Packaged Foods
- Pantry
- Prepared Meals
- Reese
- Refrigerated
- Salad Dressings
- Salsas
- Seasonings
- Snacks
- Soups & Stocks
- Vegetables
- Vitamins & Supplements
-
Health
- Cold, Flu, Cough, Sore Throat
- Hair
- Health & Medicine
- Natural Remedies
- Personal Care
- Sexual Wellness
-
Vitamins & Supplements
- Carotenoids & Antioxidant Formulas
- Cleanse / Detoxify Formulas
- Flower Essence Remedies
- Herbal Formulas Cold & Flu & Immune
- Multivitamins
- Personal Care
- Protein & Meal Replacement Powder
- Supplements Green Food
- Vitamin A & D & K
- Vitamin B
- Vitamin C
- Vitamins & Minerals Children
- Vitamins & Minerals Womens
- Weight Loss Products & Supplements
- Home Products
- Household Products
- Misc
- Pet
- Vitamins & Supplements
Shopping Cart
×
Your shopping cart is empty!
Search
×
Product Description
From seafood to steak, salads, soups, pizza, and more… our gluten-free Diced Green Chiles in a can are the cooking companion you never knew you were missing! With a mild and subtle flavor, our roasted and peeled green chiles add a rustic touch to any dish like our Enchilada with Jicama Slaw recipe. If you can name it, you can put a DGC on it. Hatch green chiles are a variety of chiles native to the Hatch Valley Region in New Mexico. They are grown from August to September (a short growing season), which is the only time to get them fresh. The rest of the year they are roasted and then frozen or canned. Roasted green chiles are commonly used in Mexican dishes such as enchiladas, chiles rellenos, chili verde, chilaquiles, and even guacamole.
Their mild flavor makes them ideal for a variety of dishes. Because of their slight acidity, they pair well with rich or cheese-based dishes to balance them out.
Their mild flavor makes them ideal for a variety of dishes. Because of their slight acidity, they pair well with rich or cheese-based dishes to balance them out.
Related Products
Salsa Mild, 14.7 oz
$6.87
Super Hot Sauce, 5 fl oz
$4.46
Squeeze Mustard, 12 oz
$4.84
Sweet Heat, 11 oz
$7.96