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Enjoy authentic vegan Dolmas, hand-wrapped grape leaves stuffed with Arborio rice and herbs, perfect served with sauce.
Experience the authentic taste of our vegan Dolmas, stuffed with a rich mixture of Arborio rice, onion, mint, and dill.
Each Dolma is hand-wrapped in tender, early-harvest grape leaves. Serve them warm with tomato sauce or pair with feta and pita for a delightful meal.