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Experience the rich flavors of Cajun cooking with our Authentic Roux, a must-have for gumbos, stews, and gravies.
Roux is the foundational blend for achieving the rich flavors in gumbos, étouffées, stews, and gravies. Our expertly crafted roux combines flour and fat, cooked to perfection until golden brown, delivering the coveted nut-like flavor and aroma. Discover the essential component to authentic Cajun cooking!